Mid-Autumn Festival customs and traditions
When it comes to celebrating the festival, customs vary throughout Asia.
The Mid-Autumn Festival is considered 「children』s day」 in Vietnam and celebrations include paper lantern fairs and lion dance parades. Meanwhile, in southern China, most people will light a lantern and eat autumn fruits such as pomelo and starfruit.
Some villages in Hong Kong still preserve the tradition of fire dragon dancing through a narrow alley.
In South Korea, the mid-Autumn Festival (or Chuseok) is one of the nation』s most important holidays. Celebrated over three days, South Koreans will sweep ancestors』 tombs, wear traditional attire and eat songpyeon, crescent-shaped steamed rice cakes with sweet fillings.
Japanese people, meanwhile, will eat grilled sticky rice balls called tsukimi dango (「moon viewing」) while admiring the astronomical body.
Celebrations can also be found in Asian communities all over the world, from New York City to Vancouver.